Uttapam

Uttapam is a delicious South Indian dish made from fermented rice and lentil batter, cooked into a soft, thick pancake with a lightly crisp exterior. Topped with fresh onions, tomatoes, green chillies, and coriander, it is full of flavour and served hot with coconut chutney and sambar. Perfect for breakfast or a light meal, Uttapam offers a satisfying taste of authentic South Indian cuisine.